For the Museum’s 2020 Nordic Sól: “Nordic by Nature,” all of the crafts for kids from July 24–August 31 have themes of nature or recycling! Get started this week with this Leaf Zentangle.
In this expert takeover, food author and longtime Museum Supporter Judith H. Dern shares with us a recipe for a delicious cold summer berry soup with cream topping.
In this expert takeover of the blog, Lotta Gavel Adams, Professor Emerita and Barbro Osher Endowed Chair of Swedish Studies at the University of Washington celebrates the 75th anniversary of the Finnish Moomins with us.
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